Food Security and Livelihoods – READY Initiative

Mitigating the effects of the COVID-19 pandemic on food and nutrition of schoolchildren

2023-05-13

Author: World Food Programme, Food and Agriculture Organization…

Interim IASC Recommendations for Adjusting Food Distribution Standard Operating Procedures in the Context of the COVID-19 Outbreak

2022-11-12

Author: Inter-Agency Standing Committee This Interim Guidance…

Integrated Response Framework for Isolation and Quarantine as Nonpharmaceutical Interventions Against COVID-19

2022-08-20

Initial Food Security Response to the COVID-19 Outbreak: Survey Findings

2022-03-23

As part of an integrated effort to support humanitarian actors…

Integrated Response Framework for Isolation and Quarantine as Nonpharmaceutical Interventions Against COVID-19

This website is made possible by the generous support of the American people through the United States Agency for International Development (USAID). The contents are the responsibility of READY and do not necessarily reflect the views of USAID or the United States Government. Led by Save the Children, the READY initiative is implemented in partnership with the Johns Hopkins Center for Humanitarian Health, the Johns Hopkins Center for Communication Programs, UK-Med, and the Humanitarian Leadership Academy. READY is augmenting global capacity for non-governmental organizations to respond to large-scale infectious disease outbreaks.